Essentially, the Bloody Mary a classic cocktail that's crafted with vodka and tomato juice plus a laundry list of ingredients ...

Using a store-bought Bloody Mary mix to make cocktails at home doesn't mean you can't customize it. You can improve it with ...

Directions: Fill a 12-ounce Blood Mary glass with ice. Add vodka. Fill glass with Blood Mary mix and garnish with lemon.

A classic Bloody Mary is made with vodka, tomato juice and flavorings like Worcestershire, Tabasco, horseradish, salt and celery. But like any other cocktail, there are dozens of variations of ...

Grating the horseradish ‘a-la-minute’ is what sets this Bloody Mary apart from all other garnishes." ...

A Bloody Mary is my weekly serving of vegetables and my license to sip vodka before noon. It’s the perfect cure for last night’s regrets and the key to kick-starting your Sunday brunch plans.

And what about the role of horseradish, clam juice or soy sauce? Here, mixologist JJ Goodman of The London Cocktail Club shares his recipe for the ultimate Bloody Mary, to tie in with the release ...

Amass Using AMASS Botanic Vodka—which is distilled with organic chamomile flowers, lemon zest and marigold—this Bloody Mary is a bright addition to brunch. Garnish: Tabasco, carrot peel ...

"Adding fresh tomatoes, basil, fresh horseradish and fresh ground pepper will make a huge difference with any store-bought Bloody Mary," says Goldstein. "Those ingredients will brighten up the mix ...

Depending on where you’re ordering from, it might show up at your table topped with the likes of shrimp, crab legs, hamburger sliders, cheese, candied bacon, olives, peppers, hot sauce, Worcestershire ...