Before serving, each idli is garnished with grated coconut for an extra burst of flavour. The caption simply read, “Banana ...

Try this quick and easy beetroot idli recipe, perfect for heart patients. Packed with nutrients, it supports heart health ...

Mix semolina, flour, and salt. Add sufficient water to make a semi-soft dough. Divide the dough into small balls and roll ...

Kerala, a southern Indian state, is known for its rich and diverse cuisine. Its traditional breakfast dishes, ranging from ...

South Indian dishes are widely consumed across the country. Idli, sambar, rasam, lemon rice, vada and dosa are some of the favourites of most of the people even outside the southern states.

Dr Anantha Krishnan, internal medicine specialist and diabetologist at Prashanth Hospitals, Chennai, says, we are seeing more ca.

When made into chillas with spices and vegetables, this dish is not only tasty but also improves gut health. Ragi (finger millet) is a rich source of fibre and essential minerals like calcium.

The sale of idli-sambar in beach shacks is causing a ... did not elaborate on how the popular South Indian breakfast dish is affecting tourism in his state. "There is a hue and cry because ...