The empanada is the economical compact car of the fast-food universe — cheap, maneuverable, dependable, long-lasting. The ...

The US continues to press India to open its farm sector for American exports, despite complaints about India's ...

Forget sad, overpriced sandwiches — some airports have stepped up their food game in a big way. The 2025 Global Tastemakers ...

Indian food covers a diverse range of flavors and styles, so how does one go about finding a good one. We spoke to experts ...

Ground meat, also known as minced meat, refers to finely chopped meat that is processed via a grinder or a sharp chopping ...

THE MUMBAI police on Sunday registered an FIR and arrested two persons including a truck driver after allegations were made that he was transporting cow meat in his tempo on the JJ flyover in the ...

An employee claims their company has cut cab services for late-night shifts to reduce costs, causing outrage on Reddit. Users highlight the legal obligation for women's transportation and speculate it ...

An investigation into Penjor Slaughterhouse in Tsirang, the country’s sole beef supplier, has revealed several operational issues, including pricing irregularities, use of personal bank accounts, poor ...

another industry knew of its role in climate change decades ago and engaged in similar tactics: the US beef industry.

An Indian researcher, studying at Georgetown University in the US, has been arrested by immigration officers and faces deportation, according to his lawyer. Badar Khan Suri, a post-doctoral fellow ...

This cozy dish, reminiscent of beef bourguignon, was a specialty of Jacques Pépin's mother. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work ...