Good curry depends on a good curry paste. Making your own from scratch will bring out the full fragrance of the spices and make your curry sing. First make the masala paste. Grind all the ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

Anjula Devi is an author, cookery school founder and consultant chef for Manchester United. She shares her favourite quick, ...

Foodie Kimberly Hambleton shared an amazing two course recipe that promises to curb all your takeaway cravings. Posting on ...

has shared that her chicken curry recipe is “freaking delicious” and only takes 15 minutes to make. She said: “It's one of my family's favourites. We love some Indian flavors and cuisine ...

Recipe from Knorr Future 50 Foods Cookbook ... Add Knorr Reduced Salt Vegetable Granules and curry spice seasoning and bring to a boil while stirring. Cook for a few minutes over medium heat. Add ...

Glasgow's Indian restaurants regularly win big at several UK-wide awards and our scene is rightly considered one of the best, ...