It might be a wee bit cliche, but there’s nothing so festive as celebrating St. Patrick’s Day with a few green desserts.

We share some of Southern culinarian Nathalie Dupree's classic recipes from the Atlanta Journal-Constitution archives.

Comforting and delicious, these Quick and Easy Mashed Potato Patties are great for breakfast, and they can also be served as ...

There’s something truly magical about the combination of tangy lemon and sweet blueberries. It's the kind of pairing t ...

Frozen hot chocolate might be an oxymoron, but it's also an incredibly rich and decadent treat. Ina Garten has a flavor twist ...