Chef Tom Colicchio, who co-founded New York's Gramercy Tavern, would never order this one dish at any restaurant.

Sauced Pizzeria in Pacific Beach is the result of Christina Cunningham’s mission to help bring families together, in this ...

Welcome to Papa Frank’s, Winooski’s hidden gem that’s been serving up slices of Italian heaven since 1984. Let me paint you a picture: It’s a crisp Vermont evening, and you’re strolling down the ...

One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

Fifteen years after Marea arrived on Central Park South, the restaurant’s famous pasta — such as the bone marrow-slicked fusilli entangled with octopus — is still there, even if its original chef, ...

The egg-based, ribbon-like pasta is akin not just to spaghetti, but also to italian tagliatelle. They're set apart by their ...

Thanksgiving is right around the corner, and for individuals who wish to spend less time in the kitchen and more time with ...

Rich and creamy pasta ai quattro formaggi is the Italian equivalent of American mac and cheese. It's pasta with four cheeses.

Pumpkin is rich in potassium, a mineral necessary for the normal functioning of cells. It's also a good source of ...

Healthy pasta salad recipes offer a satisfying, versatile way to enjoy fresh ingredients with vibrant flavors. Perfect for ...

Benton Bourgeois (Jojo’s Beloved) and Will Donaldson (Politan Row) are nostalgic for the old-school, Italian-American restaurants of the past—places that have been in families for generations.

Discover how these delicious pasta sauces can turn any protein dish into an unforgettable culinary experience. From the ...