Bird flu has forced farmers to slaughter millions of chickens a month, contributing (along with inflation) to the steep price ...

As New York City’s troubled jail complex tries to improve its food, the people who cook there see a higher mission.

What a first lady eats can say a lot about the food values of a presidential administration. Some first ladies have ...

Genevieve Ko’s clever new recipe uses a pantry standby to add deep, complex flavor to a dinner that comes together in just ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

At least not in roasted cauliflower soup, garlic bread, brussels sprouts Caesar salad and Eric Kim’s braised chicken with 20 ...

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Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them. Linda Xiao for The New York Times. Food Stylist: Monica Pierini.

Even food writers have recipes that stymie them. Here’s how we overcame issues and learned to perfect bread, fresh pasta, pie crust and whole fish.

Zum Stammtisch’s pork store was known for meats such as cuts for goulash, and its prepared foods like potato dumplings, and ...

A new superintendent is trying to improve Houston’s public schools through strictly structured teaching. The district says it ...

It’s a great sandwich for a host of reasons, namely the crunch of the fiery kimchi against the softness of the scrambled eggs ...