Parents juggle work, kids hurry off to school, and time to connect over a meal disappears. This summer, Nutella invites you to slow down and enjoy #MagandangUmagaWithNutella.
Francesco Rivella, who has died aged 97, was a food scientist widely credited with creating the taste of Nutella, the ubiquitous hazelnut spread made by Ferrero, the Italian confectionery firm ...