Delia Smith agrees, writing that “the size of the pan is vital”. Too big, and your omelette will be thin and rubbery; too ...

I spent the entire afternoon TRYING to make this Omurice omelette and I failed so many times. In the end, I was happy with the result, but I KNOW I have a long, long way to go before I am ...

By 1900, tonkatsu pork cutlet (progenitor of the katsu sando) had been invented at a restaurant called Rengatei in the ultra-modern Ginza district, which also gave rise to omurice (a phonetic ...

She is a writer, editor, and recipe developer with a passion for Appalachian foodways ... to the custardy folded egg that's served over rice in Japan for a dish called "omurice." To make 40-second ...

Other popular dishes include takoyaki ($8), fried octopus balls, omurice ($17), fried rice enveloped in a thin ... saying that people didn’t mind sharing recipes with him. “You’re not gonna compete ...

These ones from F&W recipe developer Jasmine Smith are as simple and delicious as they come — crispy on the outside, tender on the inside, and seasoned with savory garlic powder. These pancakes ...

Once braised, deeply flavorful oxtails practically melt. Novelist and food writer Bryan Washington shares his recipe for this dish of Jamaican oxtail stew cooked long and low with carrots ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

No problem, Elly! The five recipes below are dishes that my own children like, with simple modifications. A tip if you’re just getting started cooking for kids: It really helps to have a few ...

With our new, easy-to-use virtual recipe box on MyRecipes, you can save, organize, rate, and return to all of the dishes, desserts, and drinks that catch your eye. To help you start—or add to ...

Want to take your salad game to the next level? Whether you're new to Korean cuisine or a longtime fan, this Korean Green Salad recipe will quickly become a go-to favourite. Alice Mary Topno Editorial ...