When it comes to the battle of Parmigiano-Reggiano vs. Parmesan, some key differences make one of these nutty, pasta-friendly ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Vegetable Lasagna with Spring Vegetables and Parmigiano Reggiano Sauce. [Photo provided to chinadaily.com.cn] Among the ...

For two reasons. First, the price is spectacular! At about $0.78 per ounce versus $1.70 per ounce at other major grocery ...

Also called — though a much more pedestrian name — “ Parmesan crisps,” frico offers the perfect bite: crispy, salty, cheesy ...

The homemade preserves can be drizzled over chunks of Parmigiano Reggiano placed in spoons or spread on rustic toast or ...

Sometimes, you must ask yourself, "Why not?" when making decisions. Elise Osafo asked herself this when she bought a 40-lb.

Bolognese sauce isn’t a complicated dish; it’s just a matter of cooking its simple ingredients in stages to build layers of ...

Food staples such as wine and sugar may come from plants, but what you get at the store isn't always 100% plant-based.

Most equate frico with a tuile made from Parmesan or Parmigiano Reggiano cheese, but I am just as enamored of gruyere frico. Another good visual cue is how akin a frico is to the 'skirt' or lace ...

French Champagne, Italian Parmigiano Reggiano, and Spanish Manchego. Just a few of the 3,500 geographically protected food and beverage products in the European Union alone. On top of that, the UK has ...