Since this is a vrat ki kadhi, it does not contain turmeric (haldi) as many other types of kadhi do. Mix the rajgira atta and dahi in a bowl. Add a little water to smoothen the mixture. Whisk well to ...

This vrat ki thali consists of a delicious kadhi, sabzi, poori and chutney. The kadhi and poori is made using rajgira atta, while the sabzi is made of mashed potatoes and a mix of flavourful spices.

Here are five types of grains that must be incorporated into your Navratri meal plan: Amaranth (Rajgira) Known as Rajgira ... consumed in excess. Kuttu Ka Atta (Buckwheat Flour) Kuttu, Buckwheat ...

Rich in protein and iron, rajgira or amarnath flour is great for making rotis, puris, and even snack items during fasting A fasting staple, kuttu ka atta also called buckwheat flour, is perfect ...