As the sun shines brighter, the days become longer and outdoor adventures call, Red Bull unveils this year’s Red Bull Summer Edition White Peach. This limited-time offering is available for the ...

Amaranth microgreens are both uncommon and beautiful, with a bright red translucent color that lights up a plate. They're also quite easy to grow, so long as you follow these simple instructions!

Bri Amaranthus is an Emmy-winning sports reporter with over 12 years of experience in television, radio, podcasting, and digital sports journalism. She has been with Sports Illustrated for four ...

Get ready for spring with a bold new, never-before-tasted flavor: Red Bull Spring Edition Grapefruit & Blossom. Marking the first-ever U.S. Spring Edition, it'll be available nationwide starting ...

New chromosome-level genomes have been published for three troublesome Amaranthus weed species: Palmer amaranth and redroot and smooth pigweed. The advancement represents a major leap in ...

Admit it — you're probably not a fan of making PowerPoint presentations. The process can be tedious and time-consuming, and putting together multiple slides can easily feel repetitive after some ...

Panaji: The directorate of agriculture is set to double the cultivation area for red amaranth (tambdi bhaaji) this rabi season, distributing 275kg of seeds—nearly twice last year's 140kg—to ...

"We found the highest levels of heavy metals in red amaranth because we consume the entire plant, unlike other vegetables where parts are discarded," said Golam Kibria. The study revealed that the ...

If you see wavy red lines under some of the text in your PowerPoint presentation, it means that there are possible spelling errors. While this feature can be helpful, it can also be a nuisance if ...

Wash amaranth and shake dry. Discard lower stems which may be tough. Pick leaves and cut tender stems into bite-sized pieces. Heat oil in a wok and fry the garlic on low heat, stirring until it is ...

Wash amaranth, pick the leaves and put into a saucepan. Pick over red lentils, discarding any small stones. Wash lentils in several changes of water, drain, and add to saucepan with thin coconut milk.