Chaitra Navratri is a time for devotion, fasting, and nourishing sattvik meals.As you take part in the sacred rituals of ...

Meanwhile, MS Dhoni was seen plating dosa on a banana leaf. Seconds into the AI-generated footage, he was featured in a ...

Some foods feel like a comforting best friend, always there for you after every minor setback. Idli is one such dish—soft, ...

For many of us these days, the first thing that comes to our mind when we hear the word “idli” is probably the reel that has ...

Kerala, with its rich cultural heritage and scenic beauty, has a plethora of vegetarian breakfast options- nutritious and ...

Try this quick and easy beetroot idli recipe, perfect for heart patients. Packed with nutrients, it supports heart health ...

A staple Indian bread made from whole wheat flour and cooked on a tawa. Pair with meats, vegetables and dal. A small, deep-fried bread that puffs up when cooked, giving it a light and crispy texture.

Rava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...

Visit us on Youtube Visit us on Twitter Visit us on Facebook Visit us on Instagram Visit us on Podcast The Titleist Tour Soft golf ball has been updated with a larger and faster core, a refined dimple ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

To make South Indian staple idlis, you need to first prepare a soft batter. Once you have made the perfect batter, you can use it to prepare dishes like idli, dosa, uttapam, appam, etc. Follow this ...