Why they're back “As far as the kitchen goes, we rented that out to another business that will start another soul food kitchen,” Bishop Frankie Quinn said. “I don’t know how soon they will be open, ...

If we want to talk about soul food in Dallas, we certainly have to look at Joppa.

Owner Candice Holloway started the restaurant in 2022 at Findlay Kitchen as a way for her to connect with her daughter, ...

The restaurant is also available via Grubhub or DoorDash. For more information, visit dana-danes-soul-food-kitchen.square.site or the restaurant’s Facebook page (@dana.myrick.5). Orders can be ...

On his day off, Charles Nelson, 51, co-owner of Cuddy’s Soul Food, is in the kitchen at his mom’s house. He’s helping her cook fried whiting fish, a nostalgic dish tied to Black culture and ...