The Ice Cream & Cookie Co. has launched treats that are perfect for both Chinese New Year and Valentine’s Day, available till ...

WASHINGTON — When Ronald Reagan was sworn in as the 40th President of the United States in 1981, his inauguration featured an unusual addition to the traditional ceremonies: thousands of pounds of red ...

Jelly Roll's new Broadway bar Goodnight Nashville, a five-story honky tonk, will make its grand debut this Thursday, Jan. 16. Located at 209 Broadway between Kid Rock's Big Honky Tonk and ...

Apple AAPL3.49%increase; green up pointing triangle is defending itself in the first hearing of a $1.8 billion U.K. class action lawsuit accusing the iPhone maker of abusing its dominance in the ...

We are exploring the best dairy-free sour cream varieties on the market! Vegan sour cream—you gotta have it! Whether you prefer traditional uses or have more unique applications in mind, plant-based ...

It's a classic snow day delicacy and the perfect pairing for a mug of hot cocoa. Snow ice cream is an icy concoction of vanilla, sugar and some fresh snow from your backyard. It only takes three ...

Humans have been recording the weather for thousands of years. Antarctic ice, however, has been at it for over a million. An international team of scientists has extracted a 1.74-mile-long (2.8 ...

National Weather Service offices in North Carolina, Tennessee and Virginia sounded the alarm this week about a dangerous, thin and clear ice that can form on roads, bridges and overpasses during ...

And Ree Drummond has one that you need to add to your winter menu. It’s her Sour Cream Noodle Bake, which she promises even the pickiest of eaters will love — plus, it’s one of those dishes ...

The use of sour cream in apple pies is thought ... Just as with a classic apple pie, it doesn't get better than when you serve this pie warm with a scoop of cold vanilla ice cream or whipped cream.

Pour the milk mixture over the top and stir well to combine. The texture will be close to that of homemade ice cream (thinner than store-bought ice cream but still have some structure when scooped).