Hakata TonTon serves hot pot at Cha Kee, a new shop focuses on the bureka and more restaurant news.

Need a break? Play the USA TODAY Daily Crossword Puzzle. “He’s going for a very high-end take on mussels,” commentator and ...

Part of the charm equation for co-owner Kate Ratigan are The Black Crow's hospitality and setting, which include a hardwood ...

"Tournament of Champions" airs at 8 p.m. Sundays on Food Network. The judges awarded Viana's dish 91 points out of 100. Dorzon's received 85 points. Chef David Viana cooked his way to another win ...

Easter is right around the corner, and for individuals who wish to spend less time in the kitchen and more time with loved ...

I like to chopped kale salad with a mix of peanuts and also nutty Parmesan for a fresher take, and the steamed mussels drenched in a very mild, Thai-style green curry brings something unexpected ...

There are moules frites, using Chatham steamed mussels; shrimp scampi; pan-roasted haddock or Atlantic salmon; as well as appetizers like quahogs, fried calamari and lobster rangoons. Friday hours ...

One of the appetizers is mussels served with crispy rice paper ... The anniversary menu includes crab and bamboo shoot soup prepared with soft steamed egg layer, mixed with the rich sweetness of Ca ...

Serve this with rice, orzo, or steamed red potatoes to soak up all ... because you’ll want to make this again and again. Whole mussels are surprisingly inexpensive, and many grocery stores ...

Haemul pajeon, a pancake filled with green onions, shrimp, squid, and mussels, is lightly chewy ... With a bowl of steamed rice and an assortment of banchan, side dishes, it makes a perfect ...