Red Lentil Dal (also known as masoor dal) is the perfect vegan comfort food. This Indian lentil curry is rich, spicy, fl ...

Many breakfast staples star eggs, and there are a variety of ways to substitute that flavor and texture in a vegan context.

Red lentils are a brilliant way to feed your family on a tight budget, and some storecupboard spices add real depth of flavour to this vegan masoor dal. Put the lentils in a large saucepan and add ...

This carrot dal and roasted squash dish from Scottish bakery Twelve Triangles is the perfect winter warmer. Who doesn’t love a dal? It’s the ultimate comfort food – stodgy, soft and full of ...