When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Use a pastry cutter or a fork to blend everything ... So next time you’re craving something sweet and seasonal, give these Pumpkin Crumb Cookies a try. They’re sure to be a hit!

These delicious pumpkin ravioli, filled with 2 kinds of cheese and a touch of almonds, and finished with a quick herby sage butter, are well-worth the effort.

Kristin Cavallari shared a super rare photo of her 10-year-old son Jaxon's face — the first since he was a baby — on her ...

In a world of flashy food trends and Instagram-worthy desserts, there’s a humble pie shop in Wisconsin that’s serving up ...

Speaking of success, Hot Rod’s loyal following is a testament to the quality of their shakes and the charm of the ...

If you've ever seen a cookie cutter and were left wondering just what in the world the shape was supposed to be, it turns out ...

Pumpkin pie is a classic American dessert and ... rice or dried pulses; a leaf shape cutter (optional). To make the pastry, tip the flour into a large bowl and add a pinch of salt.

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

Seema's easy pumpkin soup is made with caramelised roasted pumpkin and spiced up with a crispy tarka at the end. Pumpkins really vary in their size, shape and water content. You may need to add ...