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SAVEUR on MSNKhoresh-e Aloo Esfenaj (Persian Lamb, Prune, and Spinach Stew)It traditionally calls for golden sour prunes (aloo bukhara), which are popular in Middle Eastern cooking and provide a ...
1mon
SAVEUR on MSNWhy Prunes Deserve a Permanent Place in Your Pantrytraditionally calls for aloo bukhara, or golden sour prunes, which can be relatively difficult to find in the U.S. Since ...
And yes, the star ingredient which adds the tangy twist to it is none other than the Aloo Bukhara (Plums). In a bowl, marinate chicken with ginger-garlic paste, half of your hung curd, tandoori masala ...
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