According to the Mayo Clinic there are three proven benefits to eating sourdough bread - healthy gut, blood sugar control and ...

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened ...

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened bread. The unique holiday encourages baking enthusiasts and novices alike ...

Tuesday is National Sourdough Bread Day! Have you ever given or received a sourdough starter?Let us know what you think by ...

Sourdough discard can be used to impart a subtle tanginess to a variety of dishes, but past a certain age this addition can ...

Tap water contains chemicals that could be harming your sourdough starter. Learn why bottled or filtered water is the secret ...

When my loaf is too bubbly and doesn't hold shape, I make sourdough focaccia. Baking focaccia bread has other perks, too.

I've been making sourdough bread for a year. I don't feed my starter regularly and don't time stretch-and-folds precisely, ...

We ask experienced bakers about the most common errors with sourdough starters and share their advice so your sourdough ...

If you know someone with a sourdough starter, it’s very possible that they’ve given it a name. Perhaps it’s Lionel the Leavener, or Franny the Ferment. Both home bakers and professional ...

Having bad credit can make it more difficult to achieve financial milestones, such as being approved for an auto loan or mortgage. But there are steps you can take to repair your credit history.

I make my own sourdough bread at home to save money on groceries. But there are a few things I wish I'd known before making ...