If you’re cooking with tofu—especially in dishes like sofritas, stir-fries, or crispy baked cubes—there’s one step you really ...

We tasted and ranked 55 varieties of vegetable soup found in your local grocers shelves. Where did your favorite land on our ...

We tested four different versions of eggless quiche to see if such a thing is possible, let alone good Bettina Makalintal is ...

This recipe for tofu, broccoli and king oyster is a different take on a stir fry this week. It uses tofu which is made by coagulating soy milk ...

Tofu is made from soybeans, which contain a flavonoid called isoflavones. They've been shown to reduce the risk of cancer, diabetes and heart disease.

Simply blend silken tofu with fruits (like bananas or berries) and almond milk or orange juice until it smoothens out. This ...

Spicy black pepper paneer is an Indian-inspired dish that showcases the boldness of black pepper. Cubes of paneer are sauteed with onions, tomatoes, and green chilies before getting seasoned with ...

Tofu, cabbage and noodles — all made both crispy and gooey by high-heat braising — are flavored with fresh ginger, miso, crunchy scallions and Gomashio, a toasted sesame seasoning salt ...

Next time you use a can of chickpeas, pour the aquafaba into an ice cube tray or small ... it for a minute or two. Silken tofu—unlike its firm cousin—has a creamy, yogurt-like consistency that makes ...

I delivered a gluten-free dairy-free meal consisting of Japanese sweet potatoes roasted ... cubes, or slabs. Sprinkle 1 heaping tablespoon (about 8 to 12g) cornstarch into a large container, add ...

First to materialise was some free banchan, which featured all the usual pickly, crunchy suspects, plus a plate of crispy, deep-fried tofu cubes in a sweet sauce. I’m a firm believer that tofu has the ...