Keep aside for 15 minutes. Make sure all the chicken pieces are well marinated. 4. At last, heat oil in a griddle (tawa) over low-medium flame and shallow fry the chicken pieces until golden and ...

Plus, it's super easy to make! Marinate your chicken, shallow fry it on the tawa, and throw in some spices. It's crispy, flavorful, and basically perfection on a plate. Cooked rice mixed with a medley ...

Transfer the biryani vessel on a tawa or a hot plate and cook over a low flame for 20 minutes. Once done, garnish the chicken biryani with fried onions and fresh mint. Serve hot with raita or ...

Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. Each serving provides 617kcal, 47g protein, 56g carbohydrate (of which 8g ...

A healthy chicken stir-fry packed with veggies and served with a speedy egg-fried rice. A great alternative to a takeaway for under 600 calories per portion. Use packs of microwave rice to make it ...