Flan or Crème caramel is one of the foods brought to Vietnam by the French I suppose. It is rich, creamy and delicious. In Vietnam, sometimes black coffee is poured on top to give it a nice aroma.

You'll find that the nutty, lightly sweet, and ultra creamy full fat kind of coconut milk is an excellent substitute for the ...

La Maya is welcoming spring with an authentic taste of Mexico. They shared with us delicious dishes including Guac Especial, ...

Line the pastry case with baking parchment and fill with baking beans or uncooked rice. Bake for 15 minutes, then remove the parchment and baking beans. Bake for a further 5 minutes. Brush the ...

Brush a 10 inch free based flan tin with butter and line with parchment ... with the lime juice and add to the cream mixture with the coconut, lime zest and coconut milk. Whisk to stiff peaks ...