What ever smoker you have - this "test" should be the FIRST thing you do on it! By locating the HOT and COLD zones of your smoker you can make sure your BBQ is in the perfect spot or optimal smoke and ...

The moment we’ve all been waiting for—the final touches are here! In Episode 7 of the Smoker Build Series, Chuds BBQ wraps up ...

Researchers analysed 7,000 empty packs collected from litter and bins. “Smokers aren’t quitting; instead, they’re sourcing cigarettes from legal foreign markets or smugglers,” Jan Hein Sträter, ...

The Citi Custom Cash® Card*’s hallmark feature is that it gives you 5% cash back on up to $500 spent within your top eligible spend category each billing cycle (1% thereafter). The categories ...

The best vertical monitor will seamlessly switch between landscape and portrait mode without disrupting your workflow. My team and I have reviewed over 200 displays, including the best monitors ...

Traditional widescreen monitors have an aspect ratio of 16:9—16 horizontal pixels for every 9 vertical pixels ... as well as custom tests in the Calman Ultimate display-calibration suite.

Remove from smoker/smokehouse and spray with hot water for 15 to 30 seconds. Follow with cold spray or place in ice water to cool down rapidly until the internal temperature is lowered to 100 F. Air ...

Brisket is a muscular and tough cut of meat. To turn it into a tender and juicy smoked brisket, you’d better gear up with a good smoker.