Layered with moist cake, a delightful blueberry pie filling, two luscious creams, and toasted almonds, this blueberry heaven ...

Blueberry delight is a no-bake dessert that ticks all the boxes: It's sweet, delicious and easy to make, and it feeds a crowd ...

From impressive layer cakes to fudge, from blondies to fruity cheesecakes, we’ve got an Easter dessert for everyone and every ...

End your day on a sweet-tart note with one of these easy desserts. Nutritious lemons and blueberries team up in these bars, cakes, cookies and rolls. Each dish is the perfect follow-up to a savory ...

Combine the ingredients in a small bowl. Using a spoon or pastry brush, moisten the cake with the syrup. Scatter the berries on top of and around the cake. Spoon on the diluted apricot jam and garnish ...

Exploring the world of fruit and herb pairings can elevate your everyday meals into delightful culinary experiences ...

A Nothing Bundt Cakes fan favorite is back in the bakery case, but it won’t stick around. The lemon blueberry cake returned ...

Home-grown blueberries are unbeatable for flavour, since blueberries grown in a colder climate have a much more structured flavour and tangy acidity than those grown in hot climates. You’d be ...

If you don’t want to use blueberries, try any seasonal berries." 1. Grease a 20cm loose-bottomed cake tin. Put the digestive biscuits into a plastic bag and crush them with a rolling pin.