1 Preheat the oven to 180/160C fan/gas 4 and line a 20cm round tin.

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Use a whisk to stir in the polenta ... such as jam-filled or a savoury version with slices of șuncă, ham. 1 Make the dough by mixing all the ingredients in a bowl, making sure you add the ...

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Wipe the mixer bowl and the paddle attachment. 2: To make the dough, in a 2-cup liquid measuring cup or small bowl, whisk the milk, whole egg and yolk, lemon zest and yeast. In the mixer bowl ...