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Farmers are at the forefront of regenerative practices because they see firsthand what it takes to grow and sustain life.
Using grants from USDA's National Institute of Food and Agriculture, historically black colleges are researching sustainable ...
“What we know now is that soils that are not being disturbed are producing crops with more micronutrients in them, and those ...
Biochar has recently emerged as a "Climate-Smart Agriculture ... to improve soil health, nutrient and available water-holding capacity, resilience, and agricultural sustainability without the ...
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