A miso test on the International Space Station shows fermenting food is not only possible in space, it adds nuttier notes to the Japanese condiment.

Have leftover onions, kale, celery or apples withering in your fridge? Then you have what it takes to make this easy ...

Not all homemade jams will turn out the same if you don't properly prep the fruit. Pastry chef Dominique Ansel explains how ...

While fermented foods can indeed nourish many, they sometimes stir up trouble for others. Here's what you need to ...

Paprika is one of the most popular spices in kitchens around the world, often used to add vibrant color and a mild, smoky flavor to dishes. But have you ever thought to yourself, what exactly is ...

Its soft, fibrous pulp contains a unique combination of sweet, musky, and slightly fermented flavors ... that showcase the fruit's versatility in traditional recipes. The growing appreciation ...

Throw away garbage and take out recycling frequently. Clean out the bottom of bins when liquid accumulates, wipe down ...

and slightly fermented notes. Revered in India, it is known by many names — Bengal quince, stone apple, and golden apple, each hinting at its cultural and botanical significance. The fruit’s shell is ...

One serving of dried fruit provides much of the same vitamins and minerals as its fresh equivalent. It also supplies a healthy dose of dietary fiber and polyphenols (plant compounds that act as ...

Meghan Markle's glossy Netflix show has sparked fury with parents who have branded her extravagant rainbow fruit platter as 'unrealistic'. The Duchess of Sussex's highly-anticipated Netflix series ...