Deep in a faraway village, we’re making a delicious, traditional soup using a huge fish head—enough to feed the whole family!

Fish soup made with fresh stock has bags of flavour and economically uses up all the fish. Make it as simple or luxurious as you wish. Fillet the fish, set aside the trimmings and remove any small ...

Tianmu Lake Fish Head Souo in Casserole was invented at Tianmu Lake Hotel ... rich but not greasy, milk-like soup with original taste”. Chef Zhu used to cook this dish for Deng Xiaoping, Jiang Zeming, ...