In an adorable Instagram video, Debina and her daughters, Lianna and Divisha, are seen enjoying dosa, idli and chutney in the ...

South Indian cuisine offers a delightful array of dishes perfect for a weekend feast. From fluffy idli sambar and crispy vada ...

The side note read, “Trending Lava Podi Idli. Idlis dunked in the goodness of Podi and ghee, for the first time in Chennai.” Reactions were quick to pour in: “So much powder is gonna give heartburn,” ...

The idlis are priced from ₹149 onwards. Varieties such as kheema idli, fried idli, chilli idli, sodhi (Tirunelveli-style vegetable stew) idli and so on are also available in the city at eateries ...

There is a risk of deteriorating health by eating too much fried or spicy food in summer. In such a situation, people prefer ...

Far from the sea, Delhi isn't where you'd expect coastal cuisine to shine. For most Delhiites, seafood and regional dishes from India’s shorelines are rare indu ...

Discover Berhampur's rich culinary scene where every street echoes with flavours. From Bara-Ghuguni to Chhena Poda, explore this vibrant Food Capital.

When it comes to cholesterol, most people think of fried food or sweets. But it’s not just about what tastes rich—sometimes everyday favourites quietly contribute to rising cholesterol levels. High ...

Adopting an anti-inflammatory diet can help reduce inflammation, lower the risk of chronic diseases like heart disease and ...

The food on our plates is not faring much better. One of the most shocking findings was the rampant use of artificial colours ...

He speaks of the homes he has visited, makes idli/dosa batter from scratch ... It is pastier than regular tofu, can be sliced and fried, or shaved onto dishes. And this, in a culture where ...