Procera sources botanicals from across the African continent to produce a gin with a sense of place. The draw is a unique ...
Nix the regular old tonic water the next time you break out the gin. Instead, try one (or a few) of these five alternative mixers to shake up your gin drinks.
The Gin Blossom is a Martini made with gin, apricot eau-de-vie, and blanc vermouth. The drink was invented by legendary ...
Gin and tonic is one of the legendary cocktail classics with a fascinating history, but there seem to be many facts about it ...
Sloe gin is not a type of gin but a cordial made from gin, sugar and — what else? — sloes, the plumlike fruit of the blackthorn. Very good after lunch. Surprise! Sloe Gin Isn't Technically a ...
Some may imagine that gin making is just about randomly mixing ... These two ingredients are juniper and the fruit of the Baobab tree, a very distinctive-looking tree native to Madagascar, the ...
Traditionally, sloes used for sloe gin are picked after the first frost as this helps the alcohol to permeate the fruit. Alternatively prick each fruit with a darning needle, or spread them out on ...
all of which is rounded out by flavors of tropical fruit, citrus, green apple, and a bit of baking spice. It’s almost like a flavored gin, but without the overbearing sweetness that you’d usually find ...
Fast forward to today and I’ll be totally frank with you: its seems as if the gin craze has dimmed slightly. A plethora of unusual, densely packed botanical recipes, post-distillation fruit ...