Dylan Trotter is helping temporarily revive his famous father’s shuttered restaurant in Lincoln Park. His ambitions, however, ...

Weingarten compares partnering with chef Grant Achatz — the chef who helped make molecular gastronomy a household term — with ...

For the first time in 13 years, an iconic Chicago restaurant that helped change the landscape of the food scene in America ...

Cooks moved to Chicago specifically to work at Trotter’s. Among them is Grant Achatz, the chef behind three-Michelin-starred Alinea, located on Halsted, a few blocks south of Trotter’s.

We spoke with chef and co-owner of the restaurant, Grant Achatz, about how he gets inspired to create his unique dishes. Follow Tech Insider: On Facebook Following is a transcript of the video ...

Lessons In Creating Surprise From Pioneering Chef Grant Achatz Grant Achatz, featured in the new film, Spinning Plates, talks about resetting expectations, the power of tension, and creating a ...

On Wednesday, February 12, Grant Achatz, the famous chef behind gastronomic fine dining destination Alinea, will be hosting a one-night only dinner benefiting those affected by the wildfires. Tickets ...

Chef Grant Achatz serves up some very unusual dishes, and one of the most popular is an edible helium balloon. Customers are served the balloons and encouraged to suck in the helium before eating it.

Chicago chefs Grant Achatz, Rick Bayless, Lee Wolen, CJ Jacobson and Thai Dang, among others, will participate in a multi-course tasting menu dinner on Thursday, Jan. 23, at Salon 61, a Lettuce ...

Chef Grant Achatz is one of the most awarded and recognized chefs in the world. Known for his innovative, emotional, and modernist style of cuisine, he has been named Best Chef in the United ...