Ninety-nine cents seemed like a fair price to pay to discover what was inside and, at the least, she would have a beautiful bottle to look at. Even an employee and people next to her in line found the ...

After World War II, green bottles also became popular due to a shortage of brown glass. These days, brewers can apply UV protected coats to glass to preserve the taste. Produced by Claudia Romeo ...

Green gas bottle explosions were warnings that were ignored. The pain and suffering of the Guyanese people is often like an endless tragedy for the entertainment of those culpable. We are often ...

Today, though, they are still dominant in the brewing industry. Green bottles: A risky choice During World War II, brown ...