Add the parmesan and gently toss. Serve the crab cakes with the arugula salad, rémoulade and lemon wedges. Sprinkle with parsley.

Why You’ll Love This Recipe If you love light, creamy, and seafood-packed salads, Grandma Rose’s Crab Seafood Salad is ...

Scoop the crab mixture into 12 portions (about 1/3 cup each) and pat each into a 2½-inch patty. Arrange on the pan and brush ...

California's Dungeness crab industry is under increasing regulation because of concerns over whales getting entangled in ...

Lundy’s shut down, not long after the death of Irving Lundy, its founder, and a very long chapter of New York City culinary ...

No party is complete without a great dip recipe! From fresh corn salsa for summer snacking to cheesy baked dips perfect for ...

The post Valentine’s Day 2025: 12 best dining spots in Singapore for a date to remember appeared first on SETHLUI.com.

Food, as is often said, is love. And whether you’re sharing your Valentine’s Day treats and eats with friends, lovers or ...

I wrote a Country Chef column from the city of Kodiak, on Kodiak Island — about 400 miles from the Alaska mainland. I ...

With glowing chandeliers, stylish accents and an intricate, built-in bar area, Saffron Social boasts a high-end atmosphere in Downtown Peoria which is perfect for those getting fancied up for ...

Cornwall was represented in the south west heat with Joseph Fallowfield, head chef of Fallowfields at the Housel Bay Hotel on ...

Crab salad is the best dish for a festive table and every day. In addition, you can add fresh cucumbers, Chinese cabbage, and rice to the base for a bright flavor, and a more substantial version. 1.