Bar Avize is expected to open this month, and Pullman Yards has picked their new chef residency with Filipino fare ...

Located at 667 Auburn Ave. NE on the ground floor of office building Junction Krog District, Yuji will serve a Kaiseki-inspired menu, a traditional Japanese multi-course meal. For the opening menu, ...

Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

The events take place at the Little River Inn Restaurant and feature local Dungeness crab served family-style with baked bread for dipping, salad, dessert, coffee and “plenty of napkins.” ...

Accompanying footage shows the spiky, salmon-colored critter in a researcher’s hand, its beady eyes reminiscent of a crab emoji or the “kawaii” mascot for a Japanese seafood restaurant.

Crab sticks are a delicious and easy homemade salad that every housewife can make. For a bright flavor, add fresh cucumbers and melted cheese to the salad. The cook shared a recipe on Instagram for a ...

Craving something light, refreshing, and packed with protein? This crab salad recipe offers a delightful balance of flavors and textures, making it a perfect choice for any meal. From its creamy ...

The most adorable, silly-looking baby king crab, accidentally collected by NOAA researchers in the Gulf of Mexico, has rightfully become an instant online sensation. News reports claim the li'l spiky ...

If you want to take this bright, fresh dish from Japan: The Vegetarian Cookbook to another level, include the inner nut of the umeboshi to add texture and an almond-like note to the salad.

Japanese curry rice does not spring to mind as an obvious example, which is a shame because Japanese curry is unique in its approach and appeal. Japanese curry, or “kare” (カレー) in Japanese, is a ...

Crab salad is a perfect combination of fresh ingredients and succulent crab meat. This dish blends the richness of crab with the brightness of citrus and the creaminess of avocado, making it an ...