Making sushi yourself at home doesn't have to be difficult, especially when you have a foolproof tempura recipe. Here's how ...

After it has cooked, immediately mix the rice well with sushi vinegar. Mix the rice, cooling it down rapidly with a spatula and a hand fan. 3. Prepare the toppings: - Cook the scramble eggs with ...

Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...