Explore the world of Japanese fake food manufacturing, where artisans craft detailed, hyper-realistic food models used for restaurant displays. This process involves casting, painting, and arranging ...

This is your definitive guide to the city’s best neighbourhoods and most stylish hangouts, writes Michelle Tchea Pulsating.

A Jewish kosher trip to Japan has never been easier with the emergence of kosher-friendly luxury hotels and gourmet kosher dining and options for Shabbat observance.

Step into the world of traditional Japanese metalworking, where a craftsman skillfully ... Watch how a craftsman’s expertise breathes new life into metal, turning it into a work of art through ...

In 1911, 13-year-old Juhei Kono arrived in Tacoma from Japan. His memoir is the inspiration for "Voyages," a new album from ...

Fusako Goto was a toddler in Fukuoka, Japan, when she started using chopsticks to eat. At age 65, she now teaches elementary school students in Litchfield how to use the Japanese eating utensils.

In addition to cocktails and a dinner provided by Sakura Japanese Restaurant, attendees should expect a few entertaining ...

Two years before that, Food & Wine Magazine put Rover, Forage and Scratch Baking Co. on its list of best bagels in the U.S. Whether you like yours toasted with cream cheese or as the bread for ...

This program was designed to certify overseas restaurants, bars and retailers which carry Japanese food and beverages as official “Japanese Food Supporters” in order to further promote Japanese ...

The Irvine art space presents a new exhibition titled "More Than You Can Chew," with 17 artists who utilize food to tell a ...

In Japan, whether at street food stalls or in fine restaurants, the umami flavour is always present. Over the years, the Japanese have perfected the art of layering flavours in their dishes. Thanks to ...

Long Island’s Turkish community is robust, with markets and restaurants scattered across both counties. Yahya Kayku owns two ...