Handling plant roots carefully and watering plants well after repotting and transplanting can minimize the worst symptoms of ...

When the fur trade wiped out North America’s sea otters in the early 20th century, sea urchins—a favorite otter food— ...

Actor Park Yeon-soo was surprised by her daughter Song Ji-ah's cooking skills.Park Yeon-soo said, "As expected, it's really ...

A group of diatom species belonging to the Nitzschia genus, gave up on photosynthesis and now get their carbon straight from their environment, thanks to a bacterial gene picked up by an ancestor, ...

A group of diatom species belonging to the Nitzschia genus gave up on photosynthesis and now get their carbon straight from ...

Food-tech startup Marine Biologics is turning seaweed into a powerhouse ingredient for functional foods, using predictive ...

Kelp farming is catching on in Maine as a way to sustain working class coastal communities while supporting ecosystems and ...

The four-year global contest, one of the largest incentive prizes in history, challenges innovators to create solutions that ...

Seaweed is a fantastic natural resource that benefits plants and our soil in many ways. If you want to boost soil health, ...

While the ability to pull enough minerals from these sources to power the energy transition is still a long way off, ...

Instead of continuing to dig tunnels or pits, some scientists are looking to a promising yet challenging source of minerals: ...

A project that aims to use kelp extracts to manage soil nutrients in agriculture more efficiently is underway, with a ...