A good sweet syrup is the key to enhancing the flavors of many traditional Middle Eastern desserts, from Kunafa and Aish El Saraya to the beloved Qatayef.Lightly scented with floral notes and ...

This popular Middle Eastern dessert is made with shredded pastry, filled with a creamy cheese or custard layer, and soaked in fragrant sugar syrup. Kunafa has a perfect balance of crunch and sweetness ...

a drink made with date syrup, rosewater and nuts. After that... ALSAEED: They are just like, bring on all the Arabic sweets - the kunafa, the osmalieh, the shaabiyat. MARTIN: Eight-and-a-half-year ...

Discover the luxurious Pistachio Kunafa Perfume by Al Hajis Perfumes, inspired by the UAE's beloved dessert, this fragrance blends the warmth of toasted pistachios with the sweetness of kunafa.

3. Dip the marinated prawns in the slurry. Post which roll over the kunafa shreds to coat the prawn completely. 4. The next step is to deep fry the prawns until they are golden brown. Serve alongside ...

They are typically fried or baked and served with syrup. Originating from the Middle East, Baklava is a beloved dessert made up of layers of thin pastry filled with chopped nuts and sweetened with ...