International Flavors of Carnaval is back for its 30th anniversary, and we reviewed every new item on the menus.

The Mardi Gras fun continues on Dauphin Island next Saturday, Feb. 8, with the People’s Parade at 1 p.m. Copyright 2025 WALA. All rights reserved.

“The idea is to promote and preserve the Cajun heritage and one way we’re doing it is through this Mardi Gras run, which encompasses everything about the Cajun culture, the food, the music, the ...

From February 1 through March 30, guests will let the good times roll as they experience an authentic, family-friendly ...

Karen Thibodeaux, the owner of Vacajun is known for making costumes for the Mardi Gras season. It was orginally just a sewing business at her home, but it progressed to Mardi Gras ball gowns and ...

King Cake season is here! Try these easy recipes and make your own Louisiana-style King Cake for Mardi Gras. Who needs a ...

The sports world will focus on New Orleans for the Super Bowl on February 9. But this town, supremely experienced in throwing ...

Take a photo of Brewdreaux de Lite or Clawdine The Crawfish in the wild to enter to win Brewdreaux de Lite or Clawdine The ...

When it comes to King Cake this season, there is no lack of variety throughout all of Louisiana’s favorite local bakeries.

You’ve got time to attend multiple celebrations if you want, or just kick back and maybe catch some beads in your own ...

It’s called Carnival Uncorked, but don’t expect to get elephant ears at the Fairview Park Women’s Club fundraiser.

Serve this crawfish etouffee over a bed of rice and you have a perfect meal for Mardi Gras. Simple to prepare, it packs a punch of Cajun flavor. The seasonings are perfectly balanced. The crawfish are ...