Halva is a fudge-like confection made of tahini and sugar found throughout the Middle East and beyond. For a showstopping ...

This month’s Best of Dining series topic is dedicated not only to the celebration of Passover, which begins at sundown ...

Golf reporter Amanda Balionis witnessed a record-setting performance from Dustin Johnson in 2020, but his performance on the ...

A miso soup shows the ingenuity of Jewish cooks in Japan, who adapt traditional dishes with local ingredients.

But you don’t have to be a serious matzo ball connoisseur to appreciate the spherical dumplings — often served on Jewish ...

S episode of Dinner SOS, test kitchen director and host Chris Morocco is joined by editorial operations manager Kate Kassin ...

From flaky flatbreads served at acclaimed restaurants to chocolate-covered treats, today's matzo scene is so delicious.

The only reason I know how to make matzo balls is because Grandma Judy taught me. It was years ago over a scratchy Skype call ...

This is the secret to the best matzo balls you’ll ever make.

You might also wonder why some Jewish people adopt an entirely new dietary regime over the seven or eight days of Passover.

7. Sprinkle the top with cheese. Transfer the skillet to the oven. Bake the frittata for 15 minutes, or until it is set in the center and the top is starting to brown. (You can slide the frittata ...

This is a photo collection curated by AP photo editors.