The Ancient Cattle of Wales has been recognised as a priority rare breed by the Rare Breeds Survival Trust (RBST). This new ...

What makes one cut of beef more nutritious than another? A new landmark study may finally offer some insights. In a ...

A Wagyu beef producer and seller here is rapidly expanding its exports to the Islamic world, attracting considerable ...

Japanese wagyu beef is an icon of the meat industry thanks to its reputation for high quality. So, is Costco really selling ...

The United States government is not proposing a ban on Australian beef, the White House has assured Meat & Livestock ...

The beef price keeps on climbing, with another 30c/kg welded on to base quotes this week on the huge competition from ...

The Market Update draws information from several sources, including trade publications, radio broadcasts, agricultural news services, individuals involved in the industry as well as USDA NASS and AMS ...

Through rigorous testing of meat samples from speckle park cattle, he discovered that this breed, despite having average marbling levels, delivers exceptionally tender and flavourful beef due to its ...

An adult cow can drink between nine and 20 gallons of water a day. Getting it to them is easily feasible when power from the ...

The cattle crossbreeding agreement between Beijing and Vientiane is an example of cooperation that could benefit the region.

Despite the clear benefits of poultry farming, processing bottlenecks remain a major challenge in Nigeria’s agricultural ...

For young calves, hot iron disbudding is the most effective and humane method when done early. It prevents horn growth and ...