Aaron Palmer | Low n Slow Basics on MSN4h
How to Smoke a Beef Shin in an Offset Smoker for BeginnersTrim any excess fat and silver skin off Apply mustard/olive oil to help bind your rub and season in your favourite beef rub Set up your smoker to run at around 275F/135c Smoke for around 4-5 hours ...
Cooking With CJ on MSN5h
Ninja Woodfire Grill Smoked Chicken! (Frog Chicken Cut)On this video, CJ shows you a new way to cook your chicken on the Ninja Woodfire Grill! This is a fun new way to smoke your whole chicken!
Nothing compares to the warmth and comfort of a real wood-burning fireplace. But to enjoy it fully, it’s important to do it right. With the right wood, proper maintenance, and a focus on safety, you ...
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