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Easy Citrus Vinaigrette Salad Dressing Recipe
It makes a great meal prep dressing as it can be stored for up to two weeks. Naturally vegetarian, gluten-free, soy-free, nut ...
Make the Dressing: In a small bowl, whisk together olive oil, basil, mustard, and lemon juice. Combine Everything: Pour the ...
Olive-oil cake: Preheat the oven to 350. Put the eggs, milk, olive oil, sugar, lemon and orange zests, almond flour, AP flour, salt, and baking powder in a mixing bowl. Whisk together by hand ...