Umami describes the delicious savory flavor that we all know and love. Stock up on these chef-recommended ingredients to add ...

It is not only used in Sushi but several other dishes. Nori is made from the red algae species Porphyra which then turns into a dark green sheet when it is processed. This is then used to roll sushi.

Les ostréiculteurs de Charente-Maritime, frappés par la crise, envisagent de diversifier leurs productions vers d'autres coquillages, des algues ou des concombres de mer. Explications du président du ...

Researchers from the University of Veterinary and Animal Sciences, Lahore, Pakistan, have extensively studied the potential of algal proteins as a sustainable and functional food ingredient. With the ...

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Churchill College, University of Cambridge, Storey’s Way, Cambridge CB3 0DS, U.K.