Riyadh, March 26, 2025, SPA -- The Culinary Arts Commission will host the sixth edition of "Kawn" – the Culinary Arts Incubator Program– from April 8 to May 28, aiming to develop culinary capabilities ...

HYDE PARK, N.Y. (NEWS10)– The “Brew U,” a beer, food, and education festival at the Culinary Institute of America, is set to return on April 19. The festival includes sampling from breweries ...

The Culinary Certificate includes basic courses to help prepare students for entry into the culinary field or to advance in their current foodservice jobs. Courses address both the art and the science ...

Discover the mesmerizing artistry and technique behind these translucent creations that blur the line between food and fine art. Pope Francis Dies, Triggering Succession Process CEO says his sales ...

A historic Glasgow artists organisation is being revived with exhibitions launching this weekend. The Royal Glasgow Institute of the Fine Arts (RGI) is celebrating its renaissance with exhibitions at ...

Image caption: Dramatic Arts (DART) Research Assistants Geneviève Batista (left) and Ezri Fenton participated in the DART Summer Institute of Performance Research workshop session ‘Anthr-Apology.’ ...

Every month, we feature a new take on the CBC Arts logo created by a Canadian artist. Check out our previous logos! Alice GM is the movie-loving Montreal artist behind CBC Arts' April logo ...

SAVANNAH ― Shuttered storefronts stand out in Savannah’s thriving downtown business district. Most don’t stay vacant for long, with real estate pros touting the potential of each property.

The Culinary Arts Diploma program includes basic and more advanced courses to help prepare students for entry into the culinary field or to advance in their current foodservice positions. Courses ...

Nestled in the heart of the Louisiana Bayou region is the John Folse Culinary Institute at Nicholls State ... Louisiana's only four-year culinary arts program moved into its own state-of-the ...

GRAND RAPIDS, Mich. — The former Urban Institute of Contemporary Arts building at 2 West Fulton St. has sat vacant in downtown Grand Rapids for the past five years. That, however, is set to ...

As the temperature is rising a little slower than in previous years, Ami and chef Nicolas Boutin are making the most of the few remaining cooler weeks by coming up with the perfect dish to send off ...