This spring we are saying no to sad salads, Aida Woodward is back on the show to share her delicious lentil, wild rice and ...

I usually like to pair it with sides like vegan yogurt, Mint and Cilantro Chutney, and salad. Here are several reasons why ...

The arugula-esque flavor packs a punch and is ideal for salads, like this Wild Rice and Lentil Salad. Green lentils require a longer cooking time, which can be helped along a bit by pre-soaking.

Make this plant-based crispy rice salad with crunchy green vegetables for an easy meal made in under 20 minutes.

Lentils are one of the most versatile and nutritious ingredients that can be used in a plethora of dishes. Rich in protein, ...

Mujadara, with just three main ingredients (lentils, rice, onions), is often served during Ramadan for Iftar, the meal that breaks the daily fast. The holy month of Ramadan began on Feb. 28.