This April celebrate the Thingyan with rich flavours, writes ABHI SINGHAL This April, Burma Burma, the Burmese speciality ...

What should we get? Perhaps the bouncy orbs of onde-onde, always a solid choice. The wobbly kuih talam or the denser bingka ubi? A smoky log of ...

One cup of samak rice (baryarant millet), one-fourth cup of sabudana (sago pearls), half a cup of yoghurt (curd, dahi), one cup boiled potato, rock salt to taste, 1-2 green chillies, half a ...

Navratri is a sacred time where devotess involve in prayer, and fasting, where foods prepared with sabudana (sago) are the ...

Are you looking for a place to dine during Chaitra Navratri? Restaurants across Delhi-NCR have created a separate menu for ...

The Hindu spring festival, Chaitra Navratri, honours the goddess Durga as the universal Divine Mother, with her nine avatars ...

Know about Rama Navami 2025, its puja rituals, traditional celebrations, and fasting rules, honoring the birth of Lord Rama ...

String hoppers, pittu, egg-drop curry, chicken or beef curry, pol sambol load the table for the first breakfast that the family eats together after thirty days of fasting. A sweet sago porridge, ...

In this fourth series of Tribe, Parry visits the Waimaha of the Colombian Amazon, the Marapu of Indonesia and and the Mucubal ...

Wanyu Bradley will always remember the first time she tried grits — the very dish that inspired her to open her new ...

and taho (silken tofu with sago pearls and brown sugar syrup). Savoury menu options include dishes like silog plates (garlic fried rice with egg and meat), barbecued pork skewers, and even cheesy ...

Sabudana Khichdi is a classic vrat recipe, made with soaked sago pearls, boiled potatoes ... made with boiling and mashing water chestnuts with boiled potatoes. Curd rice is a healthy dish made with ...