Food recalls due to bacteria contamination reached their highest levels in five years in 2024, driven by a surge of recalls ...

Salmonella infections typically occur when people consume contaminated food or come into contact with infected individuals or ...

In the past three decades, cantaloupes have consistently been linked to some of the most severe foodborne illness outbreaks involving Salmonella. A recent ...

A Salmonella outbreak that sickened more than 130 people in Chile may have been caused after food was contaminated with a strain used to monitor testing ...

Food scientists at the National University of Singapore (NUS) have revealed key characteristics of the foodborne pathogen Salmonella dry ... processing environments. Bacterial biofilm formation ...

Bacterial skin infections can happen when bacteria enter the body due to a break in the skin. Different types of skin infections include methicillin-resistant Staphylococcus aureus (MRSA), impetigo, ...

An updated report by the California Department of Public Health found that the number of people infected with salmonella during a 2023-2024 outbreak in raw milk from a Fresno County dairy was much ...

Confocal laser scanning microscopy of Salmonella wet biofilm (WSB ... that commonly exists in dry food processing environments. Bacterial biofilm formation in the food industry is a significant ...

Salmonella is a common bacterial disease that affects the intestinal tract, and people can become infected most frequently through contaminated water or food, according to the Mayo Clinic.

They have deployed a bacteria to help them achieve this. Professor Debasish Das and Dr Krishna Kalyani Sahoo of the Department of Biosciences and Bioengineering, IIT Guwahati, have developed an ...