Maple syrup is one of those foods that conjures up particular imagery – the trees, the color red, the forests, the sap ...

Maple sugaring is a term to describe the process of making maple syrup. "...Boiling maple sap, which evaporates the water ...

Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

Beyond identification, learning how to use the trees to your ... When mature, sugar maples can reach 80-100 feet tall. While this species is widely used for maple syrup, it can also be used ...

endangered rattlesnakes and two rare species of orchids. It’s the dense dome of the sugar maple that provides major shade in the many yards in the Berkshires where these magnificent trees grow. Those ...

The sun is slowly returning to wake up the land and bring the warm breezes of spring. The month of March brings incredible change to the farm. One tradition that happens in our area during this ...